Vacuum tweezers (in combination with a vacuum device) is a system of tubes with tips for removing films and foreign inclusions from caviar at the last stage of inspection of the finished product before packaging. The machine is used for the selection of foreign inclusions together with inspection tables or conveyors. The productivity of the machine is limited only by the speed of the operator's reaction and can provide from two to six jobs with a vacuum.
Dimensions: 1.35 x 0.55 x 0.51 m
Power consumption: 0.37 kW
Weight: 50 kg