A machine for separating the eggs from the hymen of the yastyk. The caviar punching line on our separators can be a good solution for small enterprises planning to process from 2 tons of caviar during single shift work and up to 4-5 tons of caviar per day. It can also be used as part of a mobile caviar workshop of container design in a 20-foot container.
Main Features
Dimensions: 900x600x1100 mm
Capacity: up to 500 kg/h
Good output:
- 83-85% on ripe, fresh caviar
- 50-55% on defrosted
Power consumption: up to 0.75 kW
Staff: 4 people
